- Preheat oven to 375° F (190° C).
- Place bread on Sheet Pan lined with Sheet Pan Liner or parchment paper.
- In a mixing bowl, combine olive oil, garlic, and Herb & Garlic Dip Mix. Drizzle over bread and toss to coat.
- Bake for 10 minutes, tossing once. Remove from oven, and sprinkle with Parmesan.
Per serving (1/2 cup): Calories 100, Fat 45 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 130 mg, Carbohydrate 12 g (Fibre 1 g, Sugars 0 g), Protein 3 g.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat oven to 375° F (190° C).
- Place bread on Sheet Pan lined with Sheet Pan Liner or parchment paper.
- In a mixing bowl, combine olive oil, garlic, and Herb & Garlic Dip Mix. Drizzle over bread and toss to coat.
- Bake for 10 minutes, tossing once. Remove from oven, and sprinkle with Parmesan.
Per serving (1/2 cup): Calories 100, Fat 45 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 130 mg, Carbohydrate 12 g (Fibre 1 g, Sugars 0 g), Protein 3 g.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!